Swedish Meatballs (From a Swede!) Tarifi

Malzemeler

• 1 tablespoon butter, 1 tablespoon minced onion, 1/3 cup fine dry bread crumbs, 1/2 cup water, 1/2 cup half-and-half, 3/4 pound ground beef, 1/4 pound ground pork, 2 teaspoons salt, 1/4 teaspoon ground white pepper, 1/3 teaspoon white sugar, 3 tablespoons butter

Hazırlanışı

1. * Melt 1 tablespoon butter in a frying pan over low heat cook and stir onion in melted butter until lightly browned, 5 to 8 minutes. * Mix bread crumbs, water, and half-and-half in a large bowl let stand for about 2 minutes. Stir cooked onion, ground beef, ground pork, salt, white pepper, and sugar into bread crumb mixture until thoroughly mixed. Shape mixture into about 48 very small meatballs. * Melt 3 tablespoons butter in a skillet add meatballs. Brown slowly, allowing about 25 minutes, until meatballs are fully cooked in the middle and no longer pink. Shake pan occasionally to cook evenly.

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