Spinach and Cheese Pie Tarifi

Malzemeler

• 2 pounds spinach, washed and chopped, 1 onion, chopped, 1/2 pound fresh mushrooms, sliced, 3 tablespoons vegetable oil, 2 cups ricotta cheese, 2 tablespoons dried basil, 2 eggs, 1 cup feta cheese, 3/4 cup butter, melted, 1 (16 ounce) package phyllo dough

Hazırlanışı

1. * Steam the spinach until just wilted. * In a medium skillet heat the oil until hot and saute the onions and mushrooms. Stir together with the spinach. * In a medium bowl, beat the eggs well. Stir in the ricotta, feta, and basil. * Butter a deep dish pie pan. Place a sheet of phyllo on the bottom of the pan, and brush melted butter over the sheet. Repeat until there are 5 or 6 sheets in the pan. Spread the ricotta mixture over the phyllo. Layer 5 or 6 more sheets of filo brushed with butter on top of the cheese. Spread spinach mixture over the phyllo. Top the pie with 5 or 6 more sheets of phyllo brushed with butter. Trim dough to the edge of the pie dish. * Bake at 375 degrees F (175 degrees C) for about 1 hour, or until pie is golden brown.

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