Spicy Cucumber and Peanut Salad Tarifi

Malzemeler

• 1 teaspoon vegetable oil4 cloves garlic, minced3 tablespoons white vinegar1 teaspoon white sugar, or to taste1 tablespoon chile-garlic sauce (such as Huy Fong Foods®)1 tablespoon fish sauce1 teaspoon ground coriander0.5 teaspoon red pepper flakes2 medium cucumbers - halved lengthwise, seeds scraped out with a spoon, and thinly sliced0.5 cup chopped peanuts2 green onions, chopped

Hazırlanışı

1. Heat vegetable oil in a small skillet over medium heat. Add garlic; cook and stir until softened and lightly browned, 3 to 5 minutes. Remove from the heat and let cool.
2. Whisk vinegar and sugar together in a salad bowl until sugar has dissolved. Whisk in chili-garlic sauce, fish sauce, coriander, red pepper flakes, and cooled garlic until thoroughly combined. Stir in cucumbers, peanuts, and green onions until coated with dressing. Refrigerate for at least 1 hour or overnight before serving.

Paylaş