Sour Cream Banana Cake Tarifi

Malzemeler

• 2 cups packed brown sugar, 1 cup sour cream, 1 cup butter, 1 teaspoon baking soda, 4 eggs, 1/8 teaspoon salt, 4 bananas, 2 teaspoons vanilla extract, 4 cups sifted cake flour, 1 cup chopped walnuts, 1/2 cup butter, 4 cups confectioners' sugar, 1/4 cup sour cream, 1 teaspoon vanilla extract

Hazırlanışı

1. * Cream brown sugar and 1 cup butter, add eggs 1 at a time beat well. Add mashed bananas and flour and salt, baking soda along with 1 cup sour cream . Add vanilla and nuts last. * Pour batter into 3 - 9 inch pans or a 13 x 9 inch pan. Bake in a preheated 350 degrees F (175 degrees C) oven until cake tests done with a tooth pick, about 30 to 40 minutes for the 9 inch round cakes or about 40 to 50 minutes for the 13 x 9 inch cake.. * To make Frosting: Mix 1/2 cup of butter or margarine, 4 cups of confectioners' sugar and 1/4 cup sour cream (more if needed). Add 1 teaspoon vanilla and beat until fluffy.

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