Red Currant Pie Tarifi

Malzemeler

• 1 1/2 cups all-purpose flour, 1 teaspoon baking powder, 1/2 cup butter, softened, 1/2 cup white sugar, 2 egg yolks, 1 1/2 teaspoons grated lemon zest, 2 egg whites, 1/2 cup white sugar, 2 teaspoons cornstarch, 2 1/4 cups red currants

Hazırlanışı

1. * To Make Dough: In a medium bowl, sift together flour and baking powder. Mix in butter, sugar, egg yolks and lemon zest until mixture forms dough. Let rest in cool place for 30 minutes. * Preheat oven to 325 degrees F (165 degrees C). Roll out dough and put into a springform pan. * Bake in oven for 25 minutes, or until golden yellow. * To Make Filling: In a medium bowl, beat egg whites until stiff. Gradually stir in sugar and cornstarch beat for 5 minutes. Fold currants into mixture and pour into pie crust. * Bake in oven for 10 minutes, or until top is lightly browned.

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