Raw Chopped Veggie Salad With Chickpeas Tarifi

Malzemeler

• 3/4 Cup Finely Chopped Onion, 3/4 Cup Finely Chopped Sweet Red Pepper, 3/4 Cup Finely Chopped Carrot, 3/4 Cup Finely Chopped Celery, 3/4 Cup Finely Chopped Zucchini, 1 (14 Ounce) Can Chickpea, 3/4 Cup Finely Chopped Fennel Bulb, 3/4 Cup Finely Chopped Summer Squash, 1/2 Cup Roughly Torn Parsley Leaves, 1 Cup Roughly Chopped Arugula, 3/4 Cup Chopped Kalamata Olives, 1/4 Cup Drained & Chopped Capers. Dressing: 1/4 Cup White Balsamic Vinegar, 1/2 Cup Extra Virgin Olive Oil, 1 Teaspoon Dijon Mustard, 1 Teaspoon Dried Oregano, Salt & Pepper. To Serve: 1 Cup Feta Cheese Crumbles

Hazırlanışı

1. In a large bowl toss together the salad ingredients. In a small bowl, whisk together the dressing ingredients, then pour over the salad. Toss well to coat, taste, and adjust dressing ingredients, salt and pepper as needed. Sprinkle the Feta crumbles on top of the salad and serve.

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