Quick and Easy Kimchi Salad Tarifi

Malzemeler

• 1 small head cabbage, shredded
• 0.25 cup rock salt
• 1 small carrot, cut into thin strips
• 3 tablespoons vinegar
• 2 tablespoons vegetable oil
• 1 tablespoon white sugar, or to taste
• 1 teaspoon sesame oil
• 1 teaspoon toasted sesame seeds, ground
• 0.5 teaspoon cayenne pepper, or to taste
• 0.25 teaspoon salt

Hazırlanışı

1. Combine cabbage and rock salt together in a bowl. Let stand 15 minutes, stirring often. Rinse lightly and drain.
2. Mix cabbage, carrot, vinegar, vegetable oil, sugar, sesame oil, sesame seeds, cayenne pepper, and salt together in a bowl. Refrigerate until chilled, at least 30 minutes.

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