Pineapple Fried Rice with Ham Tarifi

Malzemeler

• 3 tablespoons soy sauce1 tablespoon sesame oil0.5 teaspoon ground ginger0.25 teaspoon white pepper2 tablespoons olive oil1 onion, diced2 cloves garlic, minced2 carrots, peeled and grated0.5 cup frozen corn0.5 cup frozen peas3 cups cooked brown rice2 cups diced pineapple0.5 cup diced ham2 green onions, sliced

Hazırlanışı

1. Whisk soy sauce, sesame oil, ground ginger, and white pepper together in a bowl.
2. Heat olive oil in a large skillet or wok over medium-high heat. Add onion and cook, stirring often, until soft and translucent, 3 to 4 minutes. Add garlic and cook for an additional 30 seconds. Stir in carrots, corn, and peas and stir-fry until vegetables are tender, 3 to 4 minutes.
3. Stir in brown rice, pineapple, ham, green onions, and soy sauce mixture. Cook, stirring constantly, until heated through, about 2 minutes. Serve immediately.

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