Paleo Greek 'Rice' Tarifi

Malzemeler

• 1/2 yellow onion, diced small, 1/4 cup fresh lemon juice, 1 head cauliflower, cut into large florets, 1/2 red bell pepper, diced small, 1/2 cup grape tomatoes, halved, 3 tablespoons chopped fresh mint, 1/4 cup extra virgin olive oil, salt and ground black pepper to taste

Hazırlanışı

1. * Stir onion and lemon juice together in a bowl let rest until onion flavor mellows, about 30 minutes. Drain onion, reserving lemon juice. * Shred cauliflower in a food processor until it is the size of small rice grains. * Place cauliflower in a skillet over medium heat. Cover and cook, stirring occasionally, until cauliflower is steamed, 8 to 10 minutes. Remove the lid and stir red bell pepper and grape tomatoes into cauliflower cook, stirring occasionally, until heated through, about 3 minutes. Add onion and mint to cauliflower mixture cook and stir until heated through, about 3 minutes. * Whisk olive oil, 3 tablespoons reserved lemon juice, salt, and pepper together in a bowl. Pour lemon juice mixture over cauliflower mixture and toss to coat. Season with salt and black pepper to taste.

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