Mini Quiche Appetizers Tarifi

Malzemeler

• 1 Package Frozen Puff Pastry, 1 1/2 Cup Diced Soft Melting Cheese (Fontina or Asiago), 1 Cup Grated Parmesan Or Pecorino Cheese, 1/2 Cup Finely Chopped Parsley (Or Mix Of Basil And Parsley), Salt & Pepper, 1 Cup Heavy Cream, 1/2 Cup Milk, 4 Medium Eggs

Hazırlanışı

1. If using frozen puff pastry, allow it to thaw, then cut into circles to fit into the muffin tins. Preheat the oven to 375 degrees F. Roll out the pastry on a lightly floured surface, and cut into circles to fit into the bottom and sides of your muffin tin. Bake 5 minutes, then cool. Distribute the chopped herbs and diced and grated cheese between each of the pastry lined quiche bottoms. Beat together the eggs, cream, milk, and salt and pepper until frothy. Pour the egg mixture filling to just over half full, and bake until the egg mixture is set and lightly browned, about 15 minutes. Cool to room temperature before serving.

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