Lemon Bread Tarifi

Malzemeler

• 2 1/2 Cups All-purpose Flour, 1 1/2 Teaspoons Baking Powder, 1/2 Teaspoon Salt, 1 1/2 Cups Sugar, 1 1/2 Sticks (3/4 Cup) Unsalted Butter, Softened, 3 Eggs, 3/4 Cup Vanilla Or Lemon Yogurt, 1 Teaspoon Finely Chopped Lemon Zest, 1/2 Teaspoon Fiori di Sicilia (Or 1 Teaspoon Vanilla), 2 Drops Yellow Food Coloring (Optional), Juice Of 1 Lemon. Glaze: 1/2 Cup Powdered Sugar, Juice From 1 Lemon

Hazırlanışı

1. Preheat oven to 350 degrees. Beat together the butter and sugar until fluffy, then add the eggs, lemon juice, zest, yogurt, food coloring, and extract and beat another minute. Mix together the flour, salt and baking powder, and then add the flour mixture to the buter mixture and stir together with a spoon, just until mixed. Butter a 9 x 5 inch loaf pan (or one of similar size) and spoon the mixture into the pan. Bake for about 1 hour or until set and cool. In a bowl, add just enough lemon juice to make a glaze. Drizzle the glaze over the loaf and let it set. Cut into slices and serve.

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