Lamb Feta Peppers Tarifi

Malzemeler

• 1 tablespoon olive oil, 1 medium onion, chopped, 1 clove garlic, minced, 6 medium green bell peppers, 2 tablespoons chopped fresh dill, 3/4 teaspoon salt, 1/2 teaspoon ground allspice, 1/2 teaspoon ground black pepper, 1 cup cooked rice, 8 ounces ground lamb, 1 cup crumbled feta cheese, 1 cup tomato sauce, 1 cup cold water, 1 tablespoon fresh lemon juice, 1 teaspoon white sugar

Hazırlanışı

1. * Preheat oven to 375 degrees F (190 degrees C). * Heat oil in a medium skillet over medium heat, add onion and cook for four minutes until soft. Stir in garlic and cook one minute. * Slice tops off peppers and remove seeds. Stand peppers upright in a a 9x12-inch baking dish. * In large bowl, combine onion mixture, dill, salt, allspice and pepper. Mix in rice and lamb, fold in feta cheese. Stuff peppers with mixture. * Mix tomato sauce with water, lemon juice and sugar. Pour half over peppers, and half over bottom of dish. Cover with foil. * Bake in the preheated oven for 45 minutes. Uncover and continue baking 15 minutes, basing occasionally with sauce, until a meat thermometer inserted in center of filling reads 160 degrees F (70 degrees C).

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