Honey Cake II Tarifi

Malzemeler

• Cake:3 1/2 cups sifted all-purpose flour, 1/4 teaspoon salt, 1 1/2 teaspoons baking powder, 1 teaspoon baking soda, 2 teaspoons ground cinnamon, 1 1/2 teaspoons ground allspice, 4 eggs, 3/4 cup white sugar, 4 tablespoons vegetable oil, 2 cups honey, 1/2 cup strong brewed coffee, 1/2 cup blanched slivered almonds, 1/2 cup raisins, 2 tablespoons slivered almonds for topping, Glaze (Optional):1 1/2 cups honey, 2 tablespoons lemon juice, 1/2 cup water, 1/2 teaspoon lemon zest

Hazırlanışı

1. * Preheat oven to 325 degrees F (165 degrees C). Oil two loaf pans and line bottoms with parchment paper grease the parchment as well. * Sift together the flour, salt, baking powder, baking soda, cinnamon and allspice. In a separate bowl, beat the eggs, gradually adding the sugar. Beat until thick and light in color, about 5 minutes. Beat in the oil, honey and coffee. Stir flour mixture into egg mixture. Chop the almonds coarsely and mix with raisins stir into batter. * Divide batter between the two prepared loaf pans. Sprinkle with reserved slivered almonds. * Bake in preheated oven until a tester inserted in the center of each cake comes out clean, 65 to 75 minutes. Let cool 10 minutes and remove from pan. * To Make Glaze: combine 1 1/2 cups honey, lemon juice, lemon zest and water in a saucepan. Bring to a boil over medium-high heat. When glaze reaches a thick consistency, remove from heat and drizzle over warm cake.

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