Greek Easter Bread Tarifi

Malzemeler

• 5 1/2 cups high-gluten flour, divided, 2 1/2 teaspoons active dry yeast, 1 cup milk, 1/2 cup butter, 1/2 cup white sugar, 1 teaspoon salt, 2 eggs, 3 tablespoons orange juice, Icing:1 cup confectioners' sugar, 1 tablespoon orange juice

Hazırlanışı

1. * Mix 2 cups flour and yeast together in the bowl of a stand mixer. * Stir milk, butter, sugar, and salt together in a saucepan heat and stir over medium-low heat until the mixture is smooth and the temperature is between 90 degrees F (32 degrees C) to 100 degrees F (37 degrees C). * Pour the milk mixture into the flour mixture, add eggs, and beat on low speed for 30 seconds. Increase speed to high and beat for 3 minutes more. Add 1 cup flour and 3 tablespoons orange juice to the mixture mix on high for 3 minutes more. * Fit the mixer with a dough hook. Add remaining flour to the mixture beat with dough hook until the flour is completely incorporated. * Grease a glass bowl. Put dough into the bowl. Let dough rise until doubled in volume, 3 to 4 hours. * Preheat oven to 350 degrees F (175 degrees C). * Punch dough down. Divide the dough into two halves. Split each half into three even pieces, roll each piece into a cylinder, and braid into loaves. Put loaves onto a baking sheet. * Bake in preheated oven until the middle is baked, 25 to 30 minutes. * Stir confectioners' sugar and 1 tablespoon orange juice together in a bowl brush onto the tops of the loaves.

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