Grandmas Chocolate Texas Sheet Cake Tarifi

Malzemeler

• 1 cup salted butter
• 1 cup water
• 3 tablespoons cocoa powder
• 2 cups all-purpose flour
• 2 cups white sugar
• 0.5 teaspoon salt
• 0.5 cup buttermilk
• 2 large eggs
• 1 teaspoon baking soda
• 1 teaspoon vanilla extract
• 0.5 cup unsalted butter
• 6 tablespoons milk
• 3 tablespoons cocoa powder
• 1 teaspoon vanilla extract
• 2 cups confectioners' sugar

Hazırlanışı

1. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 10x15-inch cake pan.
2. Prepare the cake: Combine butter, water, and cocoa powder in a saucepan over medium heat. Cook until butter has melted and mixture comes to a boil. Remove from the heat and cool slightly.
3. Meanwhile, mix flour, sugar, and salt together in a large bowl. Beat buttermilk, eggs, baking soda, and vanilla extract together in a separate bowl.
4. Add melted butter mixture to flour mixture, then add buttermilk-egg mixture and beat until thoroughly combined. Pour into the prepared cake pan.
5. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes. Remove cake from the oven and cool on a wire rack for 5 minutes.
6. While the cake bakes, make the frosting: Combine butter, milk, cocoa powder, and vanilla extract in a saucepan over medium heat. Stir until butter melts, then stir in powdered sugar.
7. Spread frosting over the warm cake.

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