German Plum Cake Tarifi

Malzemeler

• Cake:1 cup white sugar, 1/4 cup butter, softened, 2 eggs, 2 cups all-purpose flour, 2 teaspoons baking powder, 25 plums, pitted and halved, Crumble Topping:2 cups brown sugar, 2 cups all-purpose flour, 1/2 cup cold butter, cut into cubes

Hazırlanışı

1. * Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. * Beat white sugar, softened butter, and eggs together in a bowl until creamy. Whisk 2 cups flour and baking powder together in another bowl. And flour mixture to butter mixture and stir until just combined. Press mixture into the bottom of the prepared baking dish. * Arrange plums on top of butter mixture in the baking dish. * Stir brown sugar, 2 cups flour, and 1/2 cup cold butter together in a bowl until mixture resembles coarse crumbs. Spread crumble mixture over plums in the baking dish. * Bake in the preheated oven until cake is set and plums are soft, about 1 hour 30 minutes. Cool for 1 hour before slicing.

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