German Apple Dapple Cake Tarifi

Malzemeler

• 1 1/2 cups vegetable oil, 3 eggs, 1 cup packed brown sugar, 2 teaspoons vanilla extract, 1 teaspoon baking soda, 1 teaspoon salt, 3 cups all-purpose flour, 1 cup chopped walnuts, 4 cups chopped apples, 1 cup packed brown sugar, 1/2 cup butter, 1/4 cup heavy whipping cream

Hazırlanışı

1. * Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan, or a 10 inch tube pan. Stir the flour, baking soda and salt together and set aside. * In a large bowl, cream the oil, eggs, 1 cup brown sugar and 2 teaspoons vanilla. Add the flour mixture and mix well. Stir in the chopped apples and nuts. * Pour batter into prepared pan. Bake at 350 degrees F (175 degrees C) for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. * For the Topping: In a saucepan, combine 1 cup brown sugar, 1/2 cup butter and 1/4 cup cream. Bring to a boil, and continue boiling for 3 minutes. Cool slightly and pour over warm cake.

Paylaş