Empanada Dough Tarifi

Malzemeler

• 2 cups all-purpose flour0.33333334326744 cup white sugar0.5 teaspoon salt0.5 cup water1 large egg yolk2 tablespoons all-purpose flour for dusting2 tablespoons butter, melted

Hazırlanışı

1. Whisk 2 cups flour, sugar, and salt together in a bowl until well blended. Make a well in the center.
2. Whisk water and egg yolk together in a small bowl until smooth; pour into the well and mix to form a stiff dough.
3. Transfer the dough to a lightly floured surface and knead until smooth and elastic, about 8 minutes. Roll dough with a rolling pin until thin, dusting with flour as needed to prevent sticking. Brush melted butter over top and roll dough into a log.
4. Cut the log crosswise into about 24 slices. Roll each slice into a disk.

Paylaş