Different Chicken Cordon Bleu Tarifi

Malzemeler

• 8 skinless, boneless chicken breast halves, 8 slices ham, 8 slices Swiss cheese, 1 (10.75 ounce) can condensed cream of chicken soup, 1 cup sour cream, 1/2 cup white wine, 1 teaspoon garlic powder, 1 teaspoon dried parsley, 1 teaspoon salt, 1 teaspoon ground black pepper, 1 (6 ounce) package herb-seasoned dry bread stuffing mix

Hazırlanışı

1. * Preheat oven to 350 degrees F (175 degrees C). * Place chicken breasts in a lightly greased 9x13 inch baking dish. Lay a ham slice, then a cheese slice on top of each breast. * In a medium bowl combine the soup, sour cream, wine, garlic powder, parsley, salt and pepper. Mix well and pour mixture over chicken/ham/cheese pieces. Top all with the dry stuffing mix to cover. * Bake at 350 degrees F (175 degrees C) for about 30 minutes, or until chicken is cooked through and juices run clear.

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