Coquito Tarifi

Malzemeler

• 1 (12 fluid ounce) can evaporated milk2 large egg yolks, beaten1 (14 ounce) can cream of coconut1 (14 ounce) can sweetened condensed milk0.5 cup white rum0.5 cup water1 teaspoon vanilla extract0.5 teaspoon ground cinnamon0.25 teaspoon ground cloves

Hazırlanışı

1. Gather all ingredients.
2. Combine evaporated milk and egg yolks in the top of a double boiler over simmering water. Cook over the simmering water, stirring constantly, until mixture is thick enough to coat the back of a spoon, and reaches a temperature of 160 degrees F (71 degrees C).
3. Transfer mixture to a blender. Add cream of coconut, sweetened condensed milk, rum, water, vanilla, cinnamon, and cloves; blend until combined, about 30 seconds.
4. Pour into sterilized glass bottles and store in the refrigerator; serve cold or over ice, if desired.

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