Chewy Ginger Cookies Tarifi

Malzemeler

• 4 1/2 Cups White Farro Flour, 4 Teaspoons Ground Ginger, 2 Teaspoons Baking Soda, 2 Teaspoons Ground Cinnamon, 1 Teaspoon Ground Cloves, 1/2 Teaspoon Salt, 1 1/2 Cups Butter At Room Temperature, 1 Cups White Sugar, 1 Cup Brown Sugar, 2 Eggs At Room Temperature, 1/2 Cup Molasses, 3/4 Cup Sugar For Rolling

Hazırlanışı

1. Preheat oven to 350 degrees F. Line 2 baking sheets with parchment paper. In one bowl, stir together the flour, ginger, baking soda, cinnamon, cloves, and salt. In another bowl, beat together the butter and sugars until light and fluffy. Beat in the eggs one at a time, then add the molasses. Add the wet ingredients to the dry, and then beat just until mixed. Roll pieces of dough into 2 inch balls, then roll them in the remaining sugar. Place the balls on the baking sheets 2 1/2 inches apart and bake for 12 to 14 minutes. Cool 10 minutes and then remove to a wire rack to finish cooling. Store in an airtight container.

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