Caribbean Jerk Stir-Fry Tarifi

Malzemeler

• 1 tablespoon vegetable oil1 green bell pepper, seeded and cubed1 red bell pepper, seeded and cubed0.25 cup sliced sweet onions0.75 pound skinless, boneless chicken breast, cut into strips2.5 teaspoons Caribbean jerk seasoning0.5 cup plum sauce1 tablespoon soy sauce0.25 cup chopped roasted peanuts

Hazırlanışı

1. Heat oil in a large skillet over medium-high heat. Cook and stir bell pepper and onion in hot oil until slightly tender, 5 to 7 minutes; transfer onto a plate and set aside.
2. Add chicken to the same skillet and season with jerk seasoning; cook and stir until chicken is cooked through and no longer pink inside.
3. Return bell peppers and onions to the skillet and pour in plum sauce; toss to combine. Cook until peppers and onions are heated through, 3 to 5 minutes. Sprinkle with soy sauce and chopped peanuts to serve.

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