Blackberry Snack Cake Tarifi

Malzemeler

• . Topping: 6 Tablespoons Melted Butter, 1 Cup Oat Flour, 1/2 Cup Dark Brown Sugar, Pinch of Salt, 1/2 Cup Chopped Toasted Hazelnuts. Cake: 1/2 Cup Butter At Room Temperature, 1 Cup Powdered Sugar, 1/2 Teaspoon Vanilla Extract, 2 Large Eggs, 3/4 Cup All-Purpose Flour, Pinch of Salt, 1 Teaspoon Baking Powder, 10 Ounces Blackberries

Hazırlanışı

1. Preheat oven to 350 degrees F. Grease an 8 inch square cake pan and line the bottom with strips of parchment paper. In a bowl, mix together the topping ingredients with your fingers until crumbly. In a separate bowl, beat the 1/2 cup butter with the powdered sugar until light. Add the vanilla, then the eggs one at a time, beating well between each. Mix together the flour, salt and baking powder and add to the butter mixture and beat on low speed just until mixed. Spread the cake batter into the prepared pan, then top with the berries. Sprinkle the topping over the berries and bake for about 40 minutes. Cool completely then use the parchment paper to lift the bars out of the pan. Cut into squares and serve.

Paylaş