Berry Custard Pie Tarifi

Malzemeler

• 1 cup baking mix
• 1.5 tablespoons white sugar
• 0.33329999446869 cup milk
• 0.5 teaspoon lemon zest
• 1.5 cups raspberries
• 1 cup fresh blackberries
• 0.5 cup fat free sour cream
• 2 egg whites
• 0.5 cup white sugar
• 3 tablespoons all-purpose flour
• 0.5 teaspoon ground cinnamon
• 0.25 teaspoon ground nutmeg
• 0.5 teaspoon vanilla extract

Hazırlanışı

1. Combine baking mix, 1 1/2 tablespoons sugar, milk, and lemon zest. Press with floured fingers into the bottom and up the sides of a pie dish that has been sprayed with a nonstick cooking spray. Sprinkle berries onto crust.
2. Combine sour cream, egg whites, 1/2 cup white sugar, flour, spices, and vanilla extract. Pour over fruit. Cover edges of crust with foil.
3. Bake at 450 degrees F (230 degrees C) for 10 minutes. Turn heat down to 350 degrees F (175 degrees C), and bake for 30 minutes, or until center is set.

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