Beef Gyro Tarifi

Malzemeler

• 2 (8 ounce) containers plain yogurt, 2 cucumbers - peeled, seeded, and diced, 3 tablespoons olive oil, divided, 1 tablespoon chopped fresh dill, 1/2 lemon, juiced, 3 cloves garlic, peeled, salt and ground black pepper to taste, 1 (1 pound) beef top sirloin steak, cut into thin strips, 5 pita bread rounds, 1 tomato, chopped, 1/2 small onion, thinly sliced, 1 (4 ounce) package crumbled feta cheese, 1/2 cup shredded lettuce, 1 (2.25 ounce) can sliced ripe olives, drained

Hazırlanışı

1. * Blend yogurt, cucumbers, 2 tablespoons olive oil, dill, lemon juice, garlic, salt, and pepper in a blender until tzatziki sauce is evenly combined. * Heat remaining 1 tablespoon olive oil in a large skillet over medium heat cook and stir beef in the hot oil until no longer pink, 5 to 10 minutes. * Layer half of each pita with steak, tomato, onion, feta cheese, lettuce, olives, and tzatziki sauce. Bring edge of each pita over the filling and secure with a toothpick.

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