Banana Oat Bread Tarifi

Malzemeler

• 2 Cups All-Puropse Flour, 1 Cup Whole Wheat Pastry Flour, 3 Teaspoons Baking Powder, 1/2 Teaspoon Baking Soda, 2 Teaspoons Ground Cinnamon, Dash of Salt, 1 1/2 Cups Regular Oats, 2 Cups Mashed Ripe Bananas, 1 Cup Brown Sugar, 2/3 Cups Light Buttermilk, 1/2 Cup Light Olive Oil, 2 Teaspoons Vanilla Extract, 4 Large Eggs, Lightly Beaten

Hazırlanışı

1. Preheat oven to 350 degrees F. Lightly grease two 8 X 4 inch baking pans, or use a baking spray. Combine the buttermilk and oats in a small bowl and let sit 30 minutes. Combine the two flours, baking powder and soda, salt, and cinnamon in one bowl. In a separate bowl, mix together the bananas, olive oil, vanilla, sugar, and eggs until combined. Add the dry ingredients and oat mixture to the wet ingredients and stir just until combined. Divide the batter into the two pans equally, and bake for 50 to 55 minutes or until a cake tester comes out clean. Cool 15 minutes, then remove from the pan.

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