Baked Spaghetti Tarifi

Malzemeler

• 1 (16 ounce) package spaghetti1 pound ground beef1 onion, chopped1 (32 ounce) jar meatless spaghetti sauce0.5 teaspoon seasoned salt2 eggs0.33333334326744 cup grated Parmesan cheese5 tablespoons butter, melted2 cups small curd cottage cheese5 cups shredded mozzarella cheese, divided

Hazırlanışı

1. Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
2. Bring a large pot of lightly salted water to a boil. Cook spaghetti in boiling water, stirring occasionally, until tender but firm to the bite, about 12 minutes. Drain.
3. Meanwhile, heat a large skillet over medium heat. Cook and stir beef and onion in the hot skillet until meat is browned and onion is soft and translucent, about 5 to 7 minutes.
4. Drain excess oil from the pan; stir in spaghetti sauce and seasoned salt.
5. Whisk eggs, Parmesan, and butter in a large bowl. Add spaghetti and toss to coat.
6. Place 1/2 of the spaghetti mixture in the prepared baking dish. Top with 1/2 of the cottage cheese, 2 cups mozzarella, and 1/2 of the meat sauce. Repeat layers. Cover with aluminum foil.
7. Bake in the preheated oven for 40 minutes. Remove the foil and sprinkle with remaining 1 cup mozzarella.
8. Continue to bake until cheese is melted and lightly browned, 20 to 25 minutes.
9. Serve and enjoy!

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