Authentic Louisiana Red Beans and Rice Tarifi

Malzemeler

• 1 pound dry kidney beans0.25 cup olive oil1 large onion, chopped1 green bell pepper, chopped2 stalks celery, chopped2 tablespoons minced garlic6 cups water2 bay leaves1 tablespoon dried parsley1 teaspoon dried thyme1 teaspoon Cajun seasoning0.5 teaspoon cayenne pepper0.25 teaspoon dried sage1 pound andouille sausage, sliced4 cups water2 cups long grain white rice

Hazırlanışı

1. Gather all ingredients.
2. Rinse beans, and then soak in a large pot of water overnight.
3. Heat oil in a skillet over medium heat. Cook onion, bell pepper, celery, and garlic in olive oil for 3 to 4 minutes.
4. Rinse beans, and transfer to a large pot with 6 cups water. Stir cooked vegetables into beans. Season with bay leaves, parsley, thyme, Cajun seasoning, cayenne pepper, and sage. Bring to a boil, and then reduce heat to medium-low. Simmer for 2 1/2 hours.
5. Stir sausage into beans, and continue to simmer for 30 minutes.
6. Meanwhile, prepare the rice. Bring water and rice to a boil in a saucepan. Reduce heat, cover, and simmer for 20 minutes. Serve beans over steamed white rice.

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