Apple Lavender Muffins Tarifi

Malzemeler

• 2 1/4 Cups All-purpose Flour, 3/4 Cup Sugar, 3 Teaspoons Baking Powder, 1/2 Teaspoon Salt, 3/4 Cup Milk, 2 Eggs, 1 1/2 Tablespoon Lavender Flowers, 3/4 Cup Unsalted Butter, Melted & Cooled, 1 Teaspoon Vanilla Extract, 2 Cups Apples, Peeled, Cored, And Cut Into Small Dice. Topping: Lavender Sugar (See Note Above)

Hazırlanışı

1. Preheat oven to 350 degrees F. and line a 12 cup muffin tin with paper liners. In one bowl, mix together the flour, sugar, salt, and baking powder. In another bowl, whisk together the eggs, melted butter, lavender, vanilla, and milk. Add the dry ingredients to the egg mixture and stir just until combined. Stir in half the diced apples. Divide the batter into the 12 muffin cups and sprinkle the remaining diced apples on top, and then sprinkle each muffin with a little lavender sugar. Bake about 25 minutes or until set. Cool 10 minutes then remove from tin and let cool to room temperature on a wire cooling rack.

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