Apple Bran Muffins Tarifi

Malzemeler

• 2 Large Apples, Peeled & Diced (I Prefer Granny Smith, But Any Good Flavored Baking Apple Will Work), 1/3 Cup Light Olive Oil, 3 Cups All Bran Cereal, 1 Cup Boiling Water, 2 Cups Buttermilk, 2 Eggs, Lightly Beaten, 2/3 Cup Light Brown Sugar, 1 1/2 Cup Raisins, 1 1/2 Cups All-purpose Flour, 1 Cup Whole Wheat Pastry Flour, 2 1/2 Teaspoons Baking Soda, 2 Teaspoons Ground Cinnamon, 1/2 Teaspoon Salt

Hazırlanışı

1. Preheat oven to 375 degrees F. Saute the apples in a frying pan with the olive oil until tender. In a large bowl, combine the cereal, buttermilk and water. Let sit 10 minutes, then add the eggs, sugar, raisins, and apples and mix well. In a separate bowl, combine the flours, baking soda, cinnamon, and salt. Stir the dry ingredients into the bran mixture just until moistened. Fill medium sized greased or paper lined muffin cups 3/4 full, and bake for about 25 to 30 minutes or until cooked through. Cool 10 minutes before removing the muffins from the tin.

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